PandaLHU's Reviews
Emeril's New Orleans Fish House
YUMMO Meat and Pie
some of the dishes we had were: Seared Scallops and Gulf Shrimp with Homemade Pasta tossed with a Chimichurri Butter Sauce and Parmesan Reggiano Cheese, Louisiana Cedar Plank Campfire Steak Creole Spiced Dry Aged Ribeye Served with Trinity, Warm Remoulade and Country Smashed Potatoes, drizzled with a Hint of Emeril's Worcestershire Sauce, Emeril's Banana Cream Pie with Banana Crust, Chocolate Shavings and Caramel Sauce. The steak was the best also with the Banna Cream Pie. We also tried a spcial app that was Duck which was very good. My pasta wasn't the best but was good.Reviewed on: April 15, 2007
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PandaLHU
Baltimore, MD
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