Hungry families and foodies alike flock to 2 Amys. This is a small place, and it’s usually crowded and it’s usually loud, so if you want to whisper sweet nothings to your dinner companion, you probably ought to go elsewhere. 2 Amys takes its pizza seriously – the pies are made in accordance with guidelines set forth by the Italian government and enforced by the Verace Pizza Napoletana Association, a pizza-makers’ guild. What this means to you is that your pie will be delivered straight out of a wood-burning stove and will be nothing short of superb. The Margherita pizza is a perennial favorite, and the Etna, which features eggplant confit, olives and capers, is a gourmet take on the traditional pie. The deep-fried rice balls and salt cod croquettes are tasty starters, and to wrap things up, be sure to try the house-made ice cream.