Joe’s Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You, ICON and Joe’s Stone Crab, the legendary seafood restaurant of Miami Beach. Opened in Chicago in the fall of 2000, Joe’s features an extensive selection of seafood, flown in fresh daily, to complement the world’s finest Florida Stone Crab claws. Joe’s has quickly built a reputation as one of Chicago’s top steakhouses, featuring the signature 16 oz. Bone-In Filet Mignon and 22 oz. New York Strip Steak. Matched with Joe’s famous side dishes, dinner only gets better when capped with a slice of key lime pie. Enjoy a generous cocktail in the bustling lounge or the tuxedo-clad service of the clubby dining room and you’ll understand why dinner at Joe’s has quickly become one of Chicago’s favorite social engagements.

Brunch:
Saturday 11:00am – 4:00pm
Sunday 11:00am – 4:00pm

Lunch:
Monday – Friday: 11:30am – 4:00pm

Dinner:
Monday – Thursday: 4:00pm – 10:00pm
Friday – Saturday: 4:00pm – 11:00pm
Sunday: 4:00pm – 9:30pm

Price: $31 to $50

Executive Chef: Gary Baca

Cross Street: Rush

Public Transit: Red Line Grand stop

Parking: Valet

Location: River North