Summary of one sixtyblue
one sixtyblue
160 N Loomis St
Chicago, IL 60607
(312) 850-0303
one sixtyblue, a modern French restaurant located on the edge of Chicago s trendy Market District has maintained a reputation as one of Chicago s premier dining destinations since first opening its doors in late 1998. Granted three-stars from the Chicago Tribune and three-stars and a half stars from the Chicago Sun-Times, one sixtyblue is known for its fine cuisine, elegant surroundings and thoughtful service. Executive Chef Martial Noguier, a native Frenchman, creates a menu of comfortable, classic cuisine that has roots in France but puts a modern face on French style and execution.
Weekday Dinner: 5:30pm-10:00pm; Weekend Dinner: 5:30pm-11:00pm
Price: $31 to $50
Executive Chef: Martial Noguier
Cross Street: Ogden
Public Transit: Ashland on Greenline (Metro); Ashland / Ogden on #56 (Bus)
Parking: Valet
Location: West Loop
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