Summary of Red Fish Grill
Fishing for New Orleans’ deFINitive seafood dining? Fish no further than Red Fish Grill, a triumph of cuisine, style & design. Casual New Orleans seafood created by Executive Chef Gregg Collier dominates a menu peppered with Big Easy favorites like Sweet Potato Catfish, Alligator Sausage & Seafood Gumbo, Bananas Foster ‘Up’ & at least seven types of Gulf Fish available every night! The restaurant’s decor features a sea colored etched floor, hand-painted tables, oyster mirrors with large pearls, sculptured palms surrounding tall columns, photographs of Louisiana bayous & bayou residents & a sea of metal fish in neon swimming overhead.
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