From the kitchens & cuisines of Thailand, Vietnam, China, Japan, & Korea, Red Moon presents the finest in authentic Asian cuisine prepared with a unique French accent. Chef John David Crow combines the traditional & contemporary to create an adventurous & memorable experience for every guest, every palate. Red Moon brings to downtown St. Louis a fresh interpretation of Asian dining in a uniquely theatrical setting. In Red Moon, the Gateway City has a new landmark, a harmonious marriage of exotic old world flavors, innovative dishes, refreshingly different drink selections & a delight to diners of all ages, cultures, & tastes.