Annisa is a small fine dining establishment in the West Village. The restaurant is owned and operated by Chef Anita Lo and her partner Jennifer Scism. Anita is a winner of Food & Wine Magazine’s 2001 Best New Chef Award. The restaurant was included in the Zagat 2006 Top 50 Food Ratings. Annisa was awarded by the 2006 Michelin Guide a coveted one star. The restaruant serves contemporary American cuisine with Asian accents. The restaurant boasts a beautiful and soothing dining room where guests are served by knowledgeable and friendly staff.