"Subpar. So yea it’s clean and all… but this is such a Westernized bowl of pho. I could have stayed in the states for this. I felt cheated when I saw the mint dish. Only a few precut slivers of culantro and a smattering of bean sprouts and basil. What is this?I think it’s a great place for people who are scared to go to “hole in the wall” places… but for a good bowl of pho and all the stuff that goes with it… I’d suggest going someplace else. "
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